1 box of stuffing – $2
4 yams – $4
1 bottle of wine – free
homemade bread – $3
And Rob made his delicious apple pie with cinnamon sugar crumb topping.
Auntie’s Refrigerator Rolls (from my great-aunt Evalee)
In a large bowl mix
2 cups warm water
2 packets dry yeast
1 teaspoon sugar
Dissolve yeast in water – 5 to 10 minutes
add the following:
1/2 cup sugar
2 teaspoons salt
1/4 cup soft shortning (crisco)
1 egg
Mix in 61/2 -7 cups flour by hand
Knead until elastic and smooth (8-10 minutes)
Form large ball and put in a greased bowl, grease the top of the dough and cover with a hot damp cloth
Refrigerate over night (or until doubled)
When ready for rolls, punch dough down and pull off 2 1/2 inch balls (somwhere between a golf ball and a tennis ball) and place on cookie sheets.
Cover with a dry towel and let stand at room temperature for 2 – 2 1/2 hours (or longer is fine)
bake at 375 degrees for 12 – 15 minutes
Enjoy!
*prices are approximated and may or may not be correct (didn’t care enough to dig out receipts)